£17,000 to £18,500 per year (Company Vehicle after 6ms)
location
:
Coventry
description
:
A dynamic new training provider specialising in Hospitality and Catering Industry Training are looking for Chef and Hospitality Trainer Assessors to join their expanding team in Coventry and Warwickshire. This exciting position will allow you to draw on your experience of the Chef and Catering industry to provide to learners in their workplaces with support and training, enabling them to realise ... Management The ideal candidate will have a background in the Chef industry
About our client Our client is a market leading chain of sushi restaurants, currently recruiting for a sous chef in Reading for a new opening. The salary for this position is £19, 000 - £21, 000 depending on experience plus fantastic benefits. Who we're looking for Ideally from a branded background, experience of a fast-paced, multi-tasked environment, good customer service skills - you will be cooking in front of the customers! Responsibilities of the role
£18,000 per year (35p mileage, Holiday, Pension, Bonus)
location
:
Manchester
description
:
Are you looking to use your experience of the Catering and Chef industry to support learners in progressing their careers? One of the UK's largest NVQ training providers are looking to grow their team of Hospitality Assessors covering Manchester. This rewarding role will allow you to draw on your experience of the Chef industry to provide professional assessment and support to learners in their ... who has experience of the Chef and Food Preparation industries and is looking to
About our client Our client is a major London exhibition centre based in Docklands. As a result of company expansion an exciting opportunity has arisen for an experienced Sous Chef to join this busy and exciting company. The salary for this position is £22000 to £25000 depending on experience plus fantastic benefits. Who we are looking for You must have an extensive background in the ... company as a sous chef and have previous experience of running a large team.
Our client is one of the UK's most popular sushi brands, with an excellent reputation for quality and service. They require a Sous Chef to assist in the running of the restaurant in Reading. The salary for this role is £17, 000 to £19, 000 depending on experience. Who we're looking for: If you are used to working in a fast-paced, high volume, branded restaurant environment, and have ... Responsibilities of the role: As Sous Chef, you will be responsible for health and safety
FIFTY, London's most glamourous and exciting venue is looking for an experienced Sous Chef to join their kitchen. If you have previous experience and interested in a role in a fast paced hospitality environment then we would love to hear from you now! The main functions of the job are to liaise between staff and the Senior Sous, planning rotas and assisting the Executive Chef in the menu ... kitchen in the absence of the Executive Chef, train kitchen staff and make sure all
Reporting to: Back of House Supervisors/Manager Overall purpose of role: To carry out cleaning of all kitchen areas and equipment, in accordance with the Head Chef's instructions, and in compliance with the Compass Group hygiene, health & safety procedures. Personal profile:You are an up-beat individual with integrity and a can-do attitude. You are passionate about delivering great service, and take responsibility for your contribution to the team. My service
My client is looking for a Head Chef with a strong understanding of how to run a business and increase profit. You would need to come from a gastro pub background and be able to have a creative mind with regards to planning menus. You would need to understand local business and pricing accordingly. It would be extremely important to have a great personality and be able to liaise with the team ... - 10.00pm (splits) Working with a second chef and Kitchen porter Blue Arrow
My client is looking for a professional chef with passion for food and team spirit. Working within an Old Country Pub with a fantastic reputation. Catering for 1000-1200 covers per week - all fresh food with an experienced Head Chef at the helm. This includes making fresh bread and icecream. For the right candidate, there is progression within the company. You need to be a team player and would ... periods. The menu enables the Sous chef to be creative as each pub has a separate
My client is looking for a Sous Chef to assist the Head Chef/Owner in this prestigious gastro pub. Live in is available or you would need your own transport due to the location. Experience in a small brigade or working for an owner would be beneficial. Overseeing the running of the kitchen in the absence of the Head Chef/Owner. Ordering, deliveries, cooking, managing staff, menus, specials board, health & hygiene, must be creative. Must have strong personality and be
About our client Our client is a high quality department store based in Kingston, Surrey. Due to growth, they are now looking to recruit a chef de partie in the busy catering department. The salary for this position is £19, 000 - £20, 000 depending on experience including fantastic benefits which are detailed below. Who we're looking for An experienced catering assistant who is qualified ... experience to over see food production in the absence of the head chef.
