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<title><![CDATA[ Catering & Hospitality  jobs from hotrecruit]]></title>
<link>http://www.hotrecruit.com</link>
<description><![CDATA[ Catering & Hospitality Chef De Partie  job search results]]></description>
<item>
<title><![CDATA[Chef De Partie - Shropshire in Shropshire Rate: £14,500 to £16,000 per year ( )]]></title>
<link>http://www.hotrecruit.com/show_job.cgi?j=8685405&amp;src=rss</link>
<description><![CDATA[<em>Chef</em> <em>de</em> <em>Partie</em> - Shropshire

Shropshire
Â£14.5 - Â£16K + Bonus + Live in     

High quality hotel with 3AA Rosette restaurant looking for an experienced CDP with
Good strong quality background]]></description>

<pubDate>Thu, 02 Feb 2012 17:12:35 +0000</pubDate>
</item>
<item>
<title><![CDATA[Chef de Partie - Overseas in Nationwide]]></title>
<link>http://www.hotrecruit.com/show_job.cgi?j=8510637&amp;src=rss</link>
<description><![CDATA[Award winning and innovative we are the UK's leading ski holiday company,  but we're not just about the snow and the
mountains in winter,  our Summer and Lakes & Mountains brands have an equally impressive reputation. Our Overseas
Operations team is key to achieving our priority year round - giving ou]]></description>

<pubDate>Mon, 06 Feb 2012 11:45:39 +0000</pubDate>
</item>
<item>
<title><![CDATA[Chef de Partie / Sous Chef in South Cornwall Rate: £18,000 to £20,000 per year]]></title>
<link>http://www.hotrecruit.com/show_job.cgi?j=8610269&amp;src=rss</link>
<description><![CDATA[ on the menu. The restaurant set within an
historic Estate,  has informal service,  excellent food and fantastic wine...

They now seek a talented <em>Chef</em> <em>de</em> <em>Partie</em>/Junior Sous... someone who can demonstrate a]]></description>

<pubDate>Fri, 20 Jan 2012 12:21:21 +0000</pubDate>
</item>
<item>
<title><![CDATA[Sous Chef – Fresh food  in Waterloo Rate: Bonus, Insurance scheme, ]]></title>
<link>http://www.hotrecruit.com/show_job.cgi?j=8727728&amp;src=rss</link>
<description><![CDATA[ flavour that`s second to none
- Possibly a strong senior <em>chef</em> <em>de</em> <em>partie</em> looking for their first sous position
 
You MUST be:
 
- Creative with a passion for food
- A flair for presentation and a]]></description>

<pubDate>Thu, 09 Feb 2012 15:15:34 +0000</pubDate>
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