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SkiBound - Bar Person (French Speaking) 2009/2010
- Recruiter :
- Ski bound
- Salary :
- £2,400 to £2,880 per year
- Location :
- Nationwide
- Description :
- specialising in school and adult group travel for over 25 years. As well as our locally run hotels, SkiBound ... traditional French charm to lively and well established. The role of a French Speaking Bar Person involves working in one of our ClubHotel bars (which is also open to the public), whilst being responsible ... successful bar, to include serving drinks and meals to customers, re-stocking, cash handling and ensuring a friendly atmosphere. There will also be weekly targets to achieve on bar sales. You will run and support a ... directly, using your previous bar experience and local language, to SkiBound clients, local guests
- Posted on :
- 12/03/2010
Assistant Bars & Lounge Manager
- Recruiter :
- Grow Recruitment
- Salary :
- £15,000 per year
- Location :
- Daventry, Northamptonshire
- Description :
- Salary is £15k + service charge, live in accommodation can be provided (were Hotel is situated own transport is a must) Location Daventry Northamptonshire My client is looking for an Assistant Manager who has great knowledge on how a 4 star Hotel operations runs. You will need to have excellent customer service skills, good knowledge in cocktails, can look after the operation when the Manager isn't on duty and finally have a great work ethic as the role can be strenuous. This is a great opportunity for someone to work in one of the leading Hotels in the area. If you fit all the above please do send me your CV
- Posted on :
- 15/03/2010
Gap year jobs in Australia - Bar staff
- Recruiter :
- BUNAC
- Salary :
- None specified
- Location :
- Australia
- Description :
- Stand out from the huge crowd of working holiday makers heading down under with BUNAC's Work Australia programme. We look after all the boring details so you can concentrate on the job in hand... finding that perfect bar job and having the gap year of a lifetime! Casual work in the hospitality industry is a popular choice for many BUNACers and our offices in Sydney and Melbourne have contacts with employers around the country who are looking for bar staff. The flexible working holiday visa allows you to work anywhere in the country for up to 12 months, giving you the chance to earn some money whilst
- Posted on :
- 15/03/2010
Hotel Support - Laterooms Italy
- Recruiter :
- TUI UK & Ireland : Overseas
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- At A Glance To manage relationship with hotels in order to improve rates & availabilities and to increase sales. What You'll Be Doing * Develop and build on existing relationships with hoteliers ... * Improve and manage hotel site content and understanding of extranet to further enhance use knowledge ... functionality/requirements, to enhance user knowledge and understanding and ultimately improve the hotel site ... processes, systems, product and service * Represent LateRooms Italy at relevant hotel and supplier ... and Fluent in English * An appreciation and understanding of hotels use of web/third party intermediaries
- Posted on :
- 12/03/2010
Commis Chef for Leicestershire Countryside Hotel 14.5K
- Recruiter :
- First Contact Chefs
- Salary :
- £14,500 per year (14500)
- Location :
- Leicestershire
- Description :
- Steeped in history, this spectacular hotel boasts individually designed bedrooms, a leisure club and an array of activities. The hotel is one of Leicestershire's premier wedding venues and can cater up to 200 covers. The restaurant boasts 2 AA rosettes and is looking to gain its third. Along with the restaurant the hotel boasts a brasserie, golf pavilion and café bar. Candidates would benefit from having a rosette background although this is not essential. Sourcing all their fresh produce from local suppliers within a close radius the quality of the menu is exceptional, ideally then applicants will have previously worked
- Posted on :
- 12/03/2010
Quality Hotel requires Pastry Chef
- Recruiter :
- First Contact Chefs
- Salary :
- £16,000 per year (16000)
- Location :
- Cumbria
- Description :
- LOOKING FOR A NEW CHALLENGE? Top quality hotel located within the heart of Cumbria would like to appoint a Pastry Chef for its quality hotel restaurant. The role: The ideal candidate will be experienced and professional. High motivation skills and the desire to progress in their career with a quality establishment, excellent prospects for the right candidate, good craft skills also are a must. The chefs pride themselves on using fine local produce, cooked simply and priced sensibly . The hotel also provides meals for functions for up to 120 covers and you would be expected to produce the pastry dishes for the functions
- Posted on :
- 12/03/2010
Sous Chef for Country House Hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £23,000 to £25,000 per year (23000-25000)
- Location :
- Gloucestershire
- Description :
- This beautiful country house hotel located in the heart of the Gloucestershire area is currently seeking to appoint a Sous Chef to join their existing brigade of 6. The hotel has over 20 rooms, an award wining restaurant and conference and banqueting facilities for upto 200 people. The Role:- This is a fantastic opportunity to work within a stunning property that has gained an excellent local reputation. The hotel's restaurant is accredited with AA Rosettes and therefore all candidates applying should have experience of working within an establishment of a similar standard. Working with a brigade of five chefs you
- Posted on :
- 12/03/2010
Cafe / Bar Staff Full Time - Sports Leisure - Clapham, Bedford (near Luton)
- Recruiter :
- Additional Resources
- Salary :
- £13,000 to £13,500 per year ( )
- Location :
- Bedford
- Description :
- Cafe / Bar Staff Full Time - Sports Leisure - Clapham, Bedford (near Luton), Bedfordshire - Salary £13.5k Company An opportunity has arisen for a Full Time Cafe/Bar Staff to join a new attraction opening in Bedford. The company provides advanced indoor sport entertainment activities for all ages. Role There will be shift work as required preparing and serving food and serving alcoholic beverages. The ideal candidate should have relevant experience. Applicants should be over the age of 18 ... Businesses Regulations 2003 Key words - Bedford - Cafe Bar Staff Full Time - Cafe - Bar
- Posted on :
- 15/03/2010
Commis Chef - Luxury Hotel - Wiltshire
- Recruiter :
- First Contact Chefs
- Salary :
- £14,500 per year (14500)
- Location :
- Somerset
- Description :
- This Outstanding Georgian country house hotel set in several acres of parkland and gardens are currently looking to recruit a Commis Chef. This stunning highly accredited property has fine dining facilities for 80 and private dining for 100+ covers. The Role:- As Commis Chef you will be responsible for supporting the head chef in the food preparation. You will also be responsible for maintaining a clean and hygienic working environment and support the team in providing the hotels standards to the best of your abilities. Benefits Include:- * Attractive Salary £14.5k * Excellent Opportunity for Career
- Posted on :
- 12/03/2010
Chef de Partie- YORK - c.13k - Conference & Banqueting centre + Hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £13,000 to £13,500 per year (13000-13500)
- Location :
- York
- Description :
- residential and non residential diners, and the banqueting kitchen. There are also room service and bar snacks ... hotels and above. In line with the requirements of the Asylum & Immigration Act 1996, all applicants
- Posted on :
- 12/03/2010
A fantastic opportunity for a Chef de Partie in an award winning hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £18,000 per year (18000)
- Location :
- Surrey
- Description :
- A fantastic opportunity for a Chef de Partie has arisen in an award winning hotel. This opportunity is in a recently refurbished hotel with over 50 bedrooms which is surrounded by scenic Surrey countryside. The menus offer a Traditional European Cuisine with a dash of French thrown in, providing the restaurant, lounge and banqueting rooms, which can cater for up to 120 covers. It is essential that you have experience of working with fresh produce at Chef de Partie level previously, ideally in Sauce. A strong hotel ... offerings, differentiating between quality bar meals and 'fine dining' in our 50 seat restaurant -Maximise
- Posted on :
- 12/03/2010
Commis Chef - Stately Hotel - Hertfordshire - 14K
- Recruiter :
- First Contact Chefs
- Salary :
- £14,000 per year (14000)
- Location :
- Hertfordshire
- Description :
- Commis Chef required, fantastic 4 star, AA Rosette Herts property £14K Excellent opportunity for a Commis Chef to work in this stately Hertfordshire country house hotel. Working with classical French and British cuisine you will be working in the hotels' fine dining restaurant. Open at lunchtimes and evening the restaurant caters for up to 100 covers per night. Having AA rosettes accreditation, the hotel is looking for a suitably experienced Commis Chef to take the role immediately. You will have full responsibility of your particular sections and therefore need to be able to work as a key team player in
- Posted on :
- 12/03/2010
Chef de Partie - Scotlands most luxurious hotel!
- Recruiter :
- First Contact Chefs
- Salary :
- £16,000 to £18,000 per year (16000-18000)
- Location :
- Perth and Kinross
- Description :
- World Class Hotel Require - Chef de Partie - Read on and apply now! This majestic hotel is set in the grounds of a breathtaking estate! Nestled in the most beautiful Perthshire countryside. The property boasts fabulous leisure and sporting facilities. This hotel offers an eclectic choice of eating venues which have been awarded with the highest accolades available to establishments in the country! This is a great opportunity to work in world class kitchen with inspiring and professional chefs at the top of their game. The duties of this Chef de Partie position will include: -Maintaining the establishments
- Posted on :
- 12/03/2010
Senior Sous Chef - 5 Star Hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £30,000 per year (30000)
- Location :
- Buckinghamshire
- Description :
- A Senior Sous Chef is required to work in one of the best restaurants outside of London. This luxury, multi award winning property in the heart of the countryside is hoping to recruit an ambitious and hard working Senior Sous Chef for their Main Kitchen. This is a demanding role, but working as part of a large and highly skilled brigade you and the restaurant kitchen team will cater for the hotel ... career with our client is an opportunity to work for one of the UK's leading hotels. They work ... hotels -Brand new fully refurnished kitchen Qualifications/Experience required: 5 star or Michelin
- Posted on :
- 15/03/2010
Junior Sous Chef - World Class Buckinghamshire Hotel!
- Recruiter :
- First Contact Chefs
- Salary :
- £21,500 per year (21500)
- Location :
- Buckinghamshire
- Description :
- This magnificent hotel set in hundreds of acres of historical landscaped gardens is situated in the Buckinghamshire countryside. The property boasts a recently refurbished and opulent fine dining restaurant, modern brassiere and beautiful terrace for enjoying afternoon tea. The hotel also has facilities for conference and banqueting. This is a great opportunity to work in world class kitchen with inspiring and professional chefs at the top of their game. The duties of this Junior Sous Chef position will include: Duties of this Junior Sous Chef position will include: -Ensuring standards are maintained and bettered at all times
- Posted on :
- 12/03/2010
Chef de Partie - Outstanding Hotel - Competitive Salary
- Recruiter :
- First Contact Chefs
- Salary :
- Negotiable
- Location :
- York
- Description :
- This is a fantastic opportunity to work at one of the most prestigious hotels in York. This magnificent 150+ hotel has just completed an extensive refurbishment programme. As Chef de Partie you will be responsible for ensuring that standards are maintained to a high standard and to co-operate with all staff and management to ensure the smooth and efficient running of the kitchen. The ideal candidate will have at least NVQ level 3 in Food Preparation and experience of a rosette style of cooking. This is a fantastic opportunity and the position not only comes with a competitive salary but a range of benefits comprising
- Posted on :
- 12/03/2010
Demi Chef de Partie - Award Winning Hotel!
- Recruiter :
- First Contact Chefs
- Salary :
- £14,000 per year (14000)
- Location :
- Warwickshire
- Description :
- This fantastic 4 star hotel located in Warwickshire offers an award winning restaurant, over 50 bedrooms and is part of a well renowned national group. Currently seeking a Demi Chef de Partie to join their exceptional brigade, do you have experience working to 1 Rosette standard? The Role Reporting to the Head Chef, the role requires you to maintain the Health and Hygiene regulations of the kitchen and work to exceptional food standards at all times. An enthusiastic and professional individual is required to take on ... previous experience within a similar 4 star hotel, ideally within a 1/2 AA Rosette accredited property. You
- Posted on :
- 12/03/2010
Sous Chef -.*Luxury 4* Hotel - Warwickshire*
- Recruiter :
- First Contact Chefs
- Salary :
- £25,000 to £30,000 per year (25000-30000)
- Location :
- Warwickshire
- Description :
- We are looking for an ambitious, talented and highly motivated individual to take on the role as Sous Chef. The property is a luxurious hotel set in several acres of land, located in Warwickshire. The hotel has over 40 bedrooms and a restaurant which can serve upto 70 covers and large conference and banqueting facilities. Your Role An ambitious Sous Chef is required for this quality operation. You will be responsible for assisting in leading and motivating a brigade of 9, to deliver high standards. All candidates should have excellent leadership skills with the ability to motivate and develop your team. You will be
- Posted on :
- 12/03/2010
Demi Chef de Partie - Country House Hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £13,000 to £14,000 per year (13000-14000)
- Location :
- Leicestershire
- Description :
- Fabulous opportunity - Demi Chef de Partie - £13-14K - Leicestershire 4 star property in Leicestershire requires a experienced Demi Chef de Partie. The hotel has two busy restaurants serving only the finest local produce around, and is proud of achieving the rosettes currently held at this establishment. The Head chef sources only the finest fresh ingredients and is famed for big flavours and imaginative combinations. The inventive cuisine draws dinners from across the east midlands. The hotel also caters for private dining with 3 rooms available, and can cater for weddings up to 130. This would be a great career
- Posted on :
- 12/03/2010
Junior Sous Chef - Award winning hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £18,000 per year (18000)
- Location :
- Northumberland
- Description :
- A small but well-known hotel in the heart of Northumberland is looking to recruit a motivated and focused Junior Sous Chef. This exquisite award winning country house hotel would like to appoint a committed and strong Junior Sous Chef. Enjoying an excellent reputation for first class cuisine, this stylish establishment offers both formal and informal dining. Working within the main kitchen you will solely be catering for the rosette accredited fine dining restaurant. Showing the right dedication and passion the successful candidate will thrive within an excellent kitchen environment. Flexibility is key
- Posted on :
- 12/03/2010
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