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- Recruiter :
- Goldstar Recruitment
- Salary :
- £19,000 to £22,000 per year (£7.75-£8PH + TIPS (WEEKLY PAY))
- Location :
- Woodstock, Oxfordshire
- Description :
- CDP, CHEF DE PARTIE OR JNR SOUS CHEF WANTED FOR 1AA ROSETTE WEST OXFORDSHIRE GASTRO PUB
CDP, Chef de Partie or Jnr Sous Chef wanted for West Oxfordshire gastro pub- Based just outside the town
- Posted on :
- 01/02/2012
- Recruiter :
- Additional Resources
- Salary :
- £14,500 to £16,000 per year ( )
- Location :
- Shropshire
- Description :
- Chef de Partie - Shropshire
Shropshire
£14.5 - £16K + Bonus + Live in
High quality hotel with 3AA Rosette restaurant looking for an experienced CDP with
Good strong quality background
- Posted on :
- 02/02/2012
- Recruiter :
- PGL Travel Ltd
- Salary :
- £606 to £1,106 per month (Competitive + more! See job advert >)
- Location :
- Nationwide
- Description :
- Chef, competitive salary + excellent career development opportunities - Applications for 2012 are open!
Work for PGL as a Chef and find a job that's fun, rewarding and gives you the chance for real
- Posted on :
- 06/02/2012
- Recruiter :
- PGL Travel Ltd
- Salary :
- £606 to £1,106 per month (Competitive + more! See job advert >)
- Location :
- France
- Description :
- Chef, competitive salary + excellent career development opportunities - Applications for 2012 are open!
Work for PGL as a Chef and find a job that's fun, rewarding and gives you the chance for real
- Posted on :
- 02/02/2012
- Recruiter :
- Modern Business Solutions
- Salary :
- £18,000 to £20,000 per year
- Location :
- South Cornwall
- Description :
- on the menu. The restaurant set within an
historic Estate, has informal service, excellent food and fantastic wine...
They now seek a talented Chef de Partie/Junior Sous... someone who can demonstrate a
- Posted on :
- 20/01/2012
- Recruiter :
- Sunsail
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- and Mountain Biking.
The purpose of this role is to assist the Head Chef in the preparation and service of food, maintaining high levels of
hygiene, safety and cleanliness in the kitchen. In doing so
- Posted on :
- 25/01/2012
- Recruiter :
- Ski bound
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- , presentation and quality of food.
* To provide for special dietary requirements according to the needs of your guests.
* To work 'front of house' in the restaurant serving on buffets, breakfasts and other
- Posted on :
- 25/01/2012
- Recruiter :
- Sunsail
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- , lunch, dinner and any special meals for guest and staff
* Ensure kitchen staff keep wastage to a minimum and potion control adhered to.
* Communicate with kitchen staff and restaurant staff
- Posted on :
- 25/01/2012
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